Food for thought, is 3D Food printing the answer?
There is an intensifying world food shortage problem in many areas around the globe, with the economy of the world in havoc. Experts believe that this could easily cause a situation where world food shortages become a widespread global issue. World grain reserves are so dangerously low that severe weather in the United States or other food-exporting countries could trigger a major hunger crisis next year, the United Nations has warned.
There is an intensifying world food shortage problem in many areas around the globe, with the economy of the world in havoc. Experts believe that this could easily cause a situation where world food shortages become a widespread global issue. World grain reserves are so dangerously low that severe weather in the United States or other food-exporting countries could trigger a major hunger crisis next year, the United Nations has warned.
Failing harvests in the US, Ukraine and other
countries this year have eroded reserves to their lowest level since 1974. The
US, which has experienced record heat waves and droughts in 2012, now holds in
reserve a historically low 6.5% of the maize that it expects to consume in the
next year, warns the UN.
A few reasons for this
worrying trend…
1.
There has been a dramatic increase in food prices
around the globe for stable foods such as maize, lentils, flour, and oil. These
basic foods are the substance that many families around the world live on from
day to day. When the costs of these essential foods rise, it dramatically
affects those relying on them. For example, what used to take a day’s wage to
buy may now take three weeks wages to purchase...
2. The price of rice over the past 20 years has risen substantially and has
caused a shortage of rice in many parts of Asia.
3. Many farmers in some Asian countries such as the Philippines are no
longer growing rice because they have found more profitable crops to grow in
their fields.
4. Extreme drought has also prevented some rice crops
from growing well.
Where is a World Food Shortage Going on Right Now?
The World Food Shortage is documented to be in certain
parts of India, China, the Horn of Africa and many other African nations, and
many South Asian countries all suffer from food shortages. There are many other
areas that are affected; however, these are just some of the more prominent
ones at the moment. It is estimated that within the next 5 - 10 years, world
food shortages will become more widespread.
Environmental Reasons for World Food Shortage
Countries like Bangladesh are “particularly prone to food shortages due to the constant flooding the
country experiences regularly. Their particular geographic location is not
suitable for growing crops. Natural disasters like flooding wipe out crops and
diminish the food supply” (ARDA, 2013)
"We've not
been producing as much as we are consuming. That is why stocks are being run
down. Supplies are now very tight across the world and reserves are at a very
low level, leaving no room for unexpected events next year" said
Abdolreza Abbassian, a senior economist with the UN Food and Agriculture
Organisation (FAO). With food consumption exceeding the amount grown for six of
the past 11 years, countries have run down reserves from an average of 107 days
of consumption 10 years ago to under 74 days recently. 870 million people in
the Middle East and Africa are reported to be malnourished and this numbers is growing
at an alarming rate.
A World in need of food (IMAGE FROM PLANET THOUGHTS 2013)
|
Food Security Risks Index 2013 (IMAGE FROM: AFRICA JOURNALISMTHEWORLD.COM, 2013)
What is being done by world governments?
“Shortly after
saying they were “deeply concerned” about soaring global food prices and supply
shortages, world leaders attending the G8 summit in Hokkaido sat down to an
eighteen-course gastronomic extravaganza, courtesy of the Japanese government”
states food independence and real democracy with bestselling author, Frances
Moore Lappé. (LAPPÉ, 2008) Lappé points to the following video as he states that
this situation is TOTALLY AVOIDABLE…
Is there an answer for resolution? Maybe 3D Printing…
3D printing devices are already being used to make all
sorts of components - but none of them edible. Now a company has unveiled its
first food-safe printers, at the Consumer Electronics Show (CES) in Las Vegas.
Two versions will soon be available - allowing the casual confectioner or the
seasoned pro to make their own sweet creations. 3D Systems' Liz Von Hasseln
says the printers use technology similar to that in traditional computer
printers. "They're the first
food-safe 3D printers to be offered, which is really exciting" she
says.
These food-safe printers are called the ChefJet and
the Chef JetPro. The ChefJet is a monochrome counter top version that can print
in chocolate and sugar and candy in a variety of different flavours. Ms Von
Hasseln explains the technology inside the printer: "This is colour jet printing technology which means that it uses an ink
jet print head. So basically it spreads a very fine layer of sugar and it uses
an inkjet print head that's just like the one that you would find in your
desktop 2D printer to paint water onto the surface of the sugar, and that water
allows the sugar to recrystallize and harden and it forms these complex
geometries."
Creating such complex geometric shapes takes some
skill, especially when it comes to designing in Computer Aided Design, or
"CAD" software. 3D Systems is helping to ease that transition by
providing specialist software.
The ChefJet and the Chef JetPro are expected to cost
between £3000 and £6000 when they go on sale. (TELEGRAPH, 2014)
Chief executive Avi Reichental believes the smaller of the two printers could be used by restaurants and bakeries (IMAGE FROM BBC, 2014)
So, if the technology is being worked on to make (maybe even burn food like humansJ), can the emergence of 3D printing help solve a world epidemic of a food shortage? Will governments pay for these printers and would the printers be able to keep up with demand of the world’s basic menu that decides if a person lives or dies? As the technology advances, so will the questions raised…
Chief executive Avi Reichental believes the smaller of the two printers could be used by restaurants and bakeries (IMAGE FROM BBC, 2014)
So, if the technology is being worked on to make (maybe even burn food like humansJ), can the emergence of 3D printing help solve a world epidemic of a food shortage? Will governments pay for these printers and would the printers be able to keep up with demand of the world’s basic menu that decides if a person lives or dies? As the technology advances, so will the questions raised…
Watch this 3D printer make pizza fit for astronauts!!!
REFERENCES:
AFRICA JOURNALISM THE WORLD 2013;
AFRICA JOURNALISM THE WORLD 2013;
"Africa – News and Analysis
Blog", africajournalismtheworld.com 2013. Retrieved: 15th Feb. 2013 from; http://africajournalismtheworld.com/tag/africa-food-security-index/
ARDA 2013;
"The Growing World Food
Shortage", adra.org 2013. Retrieved: 15th Feb. 2013 from; http://www.adra.org/world-food-shortage.htm
BBC 2014;
"CES 2014: 3D food printers
create sweets and chocolates", bbc.co.uk 2014. Retrieved: 15th Feb.
2013 from; http://www.bbc.co.uk/news/technology-25647918
GUARDIAN 2013;
"UN warns of looming
worldwide food crisis in 2013", theguardian.com, 2013. Retrieved: 15th
Feb. 2013 from; http://www.theguardian.com/global-development/2012/oct/14/un-global-food-crisis-warning
LAPPÉ 2008;
"As Global Food Crisis Tops G8 Summit Agenda, World Leaders Enjoy Lavish
18-Course Banquet", democracynow.org, July 9th,
2008. Retrieved: 15th Feb. 2013 from;
http://www.democracynow.org/2008/7/9/as_global_food_crisis_tops_g8
PLANET THOUGHTS 2013;
"Hunger and World Food
Shortage", planetthoughts.org, 2013. Retrieved: 15th Feb. 2013 from; http://www.planetthoughts.org/userfiles/image/2008/Jul/Hunger-and-World-Food-Shortage.jpg
TELEGRAPH 2014;
"CES: First 3D printer to make food revealed", telegraph.co.uk, 15th
Feb 2014. Retrieved: 15th Feb. 2014 from; http://www.telegraph.co.uk/technology/ces/10560755/CES-First-3D-printer-to-make-food-revealed.html
I think the ChefJet is rather a luxury machine making nice sweets. Such a printer wouldn't solve any hunger problems, in my humble opinion.
ReplyDeleteWhat might solve that problem though, is the fact that you could deploy "food printers" that contain e.g. a number of nutritious powders ad a few spice powders that can be made (by adding varying amounts of waters) into nutritious soups, cakes, pizzas etc.
A more sophisticated version of Soylent (https://campaign.soylent.me/soylent-free-your-body) as a resource and a printer that can create a variety of "dishes". With that you eliminate the need to grow crops, raise cattle etc. etc. to get rural poor areas something to eat on the table. You just need to give them a can of powder and they can survive for a month.
That might solve future hunger problems. But not the water-problem...